You really are what you eat...
Nov. 19th, 2001 08:25 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
robinblokeThe all-knowing BBC has confidently declared that...
You are 57% cabbage!
It's true, 57% of our DNA is shared with the cabbage. Discover the basics of being and why you are universally unique.
So I'm 57% made of cabbage.
WHY cabbage, WHY? I've never eaten the damn stuff except entirely by mistake and gawd knows the amount of sugar I eat I should be going on around 90% carbohydrate at the very least with miscellaneous other ingrediates including colouring, artifical flavouring, preservatives and suchlike.
Hmmm... This gives me an idea... introducing...
Milk chocolate, lard and flavourings brought together for an entirely new taste sensation
Caution: This product is nuts
Caution: This product contains alcohol
Caution: This product has a class C government health warning
Ingredients: Milk Chocolate, Plain Chocolate, Sugar, Succrose, Glucose Syrup, Saccharin, Lard ® Milk, Pure Orange Juice, Vodka, Water, Soya Sauce, E104, E102, E155, E473, Flavourings, Colourings, Preservatives
You are 57% cabbage!
It's true, 57% of our DNA is shared with the cabbage. Discover the basics of being and why you are universally unique.
So I'm 57% made of cabbage.
WHY cabbage, WHY? I've never eaten the damn stuff except entirely by mistake and gawd knows the amount of sugar I eat I should be going on around 90% carbohydrate at the very least with miscellaneous other ingrediates including colouring, artifical flavouring, preservatives and suchlike.
Hmmm... This gives me an idea... introducing...
The Rob-Bar
Milk chocolate, lard and flavourings brought together for an entirely new taste sensation
Caution: This product is nuts
Caution: This product contains alcohol
Caution: This product has a class C government health warning
Ingredients: Milk Chocolate, Plain Chocolate, Sugar, Succrose, Glucose Syrup, Saccharin, Lard ® Milk, Pure Orange Juice, Vodka, Water, Soya Sauce, E104, E102, E155, E473, Flavourings, Colourings, Preservatives
